Macadamia Nut Oil
Macadamia nut oil is a premium, cold-pressed oil with a mild, buttery flavor and high smoke point. It is valued in both culinary applications and skincare products for its rich, emollient properties.
Extracted from raw macadamia kernels through a cold-press process, macadamia nut oil is renowned for its smooth texture and golden hue. Its high content of monounsaturated fats and antioxidants makes it an excellent choice for cooking, especially when sautéing or stir-frying. The oil’s neutral flavor also allows it to be used in salad dressings, marinades, and baked goods.
Beyond the kitchen, macadamia nut oil is favored in natural skincare for its moisturizing and anti-inflammatory properties. It is often found in creams, lotions, and hair care products. Marketed as a versatile and luxurious ingredient, macadamia oil is distributed through gourmet food shops, health stores, cosmetic retailers, and online platforms.